Monday, Mar 10
Breakfast
French toast breakfast sandwich: Egg, Ham, and Cheese, Orange
Lunch
Chicken legs (13g), Mashed Potatoes (17g), Gravy (3g), Dinner roll (25g), Salad (2g), Orange (15g)
Tuesday, Mar 11
Breakfast
Home-made Pop Tart, Home-made smoothie, Apple
Lunch
Totcho Bliss (40g): Tater-tot’s meet nachos, with beef, Broccoli (6g), Beans (20g), Apple (25g)
Wednesday, Mar 12
Breakfast
Breakfast quiche, Cantaloupe
Lunch
Chicken Veggie Stir Fry w/ Rice (38g), Egg roll (21g), Salad (2g), Mixed fruit (16g), Fortune cookies (5g)
Thursday, Mar 13
Breakfast
Bueberry Pancakes, with real blueberries, Peanut butter, Syrup, Fruit cup
Lunch
Corn Dogs (30g), Baked Beans (29g), Salad (2g), Carrots (7g), Pineapple (16g)